Clean A Copper Range Hoods Cake With Fat
Copper range hoods – A kitchen copper range hoods is a necessary element of any kitchen. An extractor not only extracts air, odors, moisture and other elements, including fat from the kitchen while cooking, also replaces the air in the kitchen. The rules for extractor fans may vary from country to country, but there are some rules for kitchen extractor fans, which typically remains the same.
How to clean a copper range hoods cake with fat, copper hoods lend an elegant touch to any kitchen. frequent cooking or frying can cause fat to build up on the hood, attracts dirt and destroys the copper appearance. Clean caked-on grease with detergent and polish the copper to a bright, shiny finish.
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As a result wet a sponge with hot water and two or three drops of dish washing liquid. Dry the hood with a sponge and allowing the soap to the surface for 10 minutes to release the fat. Rub the copper with soapy sponge, rinse and add more soap as needed. Rinse hood with a clean, wet sponge and dry it with a towel to prepare for polishing. Apply a small amount of copper polish flannel cloth. Covering copper with a thin layer of polish and let it dry. Rub copper range hoods in small, circular motions until it shines and there is no polish residues left over.